How to Prepare Perfect Spaghetti Brulee

Spaghetti Brulee.

You can have Spaghetti Brulee using 14 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Spaghetti Brulee

1. Prepare 200 gr of spaghetti.
2. Prepare 2 sdm of minyak.
3. Prepare 1/4 of bawang bombay.
4. You need 200 gr of daging cincang.
5. You need 5 sdm of spaghetti sauce.
6. Prepare 5 sdm of saus tomat.
7. Prepare secukupnya of Gula.
8. Prepare of Saus bechamel:.
9. Prepare 200 ml of susu cair.
10. You need 100 ml of cooking cream.
11. It's 1 of atau 2 sdm tepung.
12. You need 1-2 sdm of margarin.
13. You need 3 siung of bawang putih.
14. It's 100 gr of keju parut.

Spaghetti Brulee instructions

1. Rebus pasta spaghetti hingga al dente. Tiriskan.
2. Masukan minyak kemudian bawang bombay aduk smp wangi.
3. Masukkan daging cincang. Aduk sampai berubah warna.
4. Masukan spaghetti sauce dan saos tomat... kemudian gula... cicipi.
5. Masukan pasta spaghetti yg td sudah direbus.. aduk hingga rata.
6. Saus bechamel : campur susu, cooking cream dan tepung.
7. Tumis bawang putih dan margarin hingga wangi..
8. Masukkan campuran susu dan keju.
9. Penyajian : masukan spaghetti ke cup tahan panas. Tuang saus bechamel. Kalo saya atas nya pakai mozarella lagi.
10. Panggang 180° kira kira 10 mnt.